Vineyards: PGI Danube Plain
Variety: Cabernet Franc
Wine: Aging in French oak: 6 months
Colour: Intensive red colour
Aromas: The nose is dominated by aromas of tobacco, leather and sweet vanilla that compete with fruity notes of raspberry and strawberry.
Taste: Full-bodied and juicy wine with a soft and delicate taste. The unique variety and voluminous structure are prerequisites for a long aging in the bottle.
Aging in French oak: 6 months
Serving temperature: 16-18 °C
Alcohol: 14 %
Sommelier suggestion: Pork meat, Duck, BBQ, hard and soft cheeses