Qualitative category: Protected Geographical Indication
Region: Danube Plain
Tasting notes: Juicy peach and lemon, complemented by tarragon and stony tones, determine the aroma of this wine. Juicy, voluminous and ripe, with massive structure.
Serving temperature: 8-10°C
Sommelier suggestion: Fatty fish and seafood, cheese with deep proteolysis, white meat.